Cooking | Asian American Daddy

What brings you to the kitchen?

Watercolor illustration of thick udon noodles in amber curry broth with brown mushrooms, carrot strips, onion and scallion rings.

Cook dinner

Choose a dish, gather the ingredients, and get cooking.

Find a recipe

Watercolor illustration of dry wrinkled shiitake caps beside soaked caps in amber liquid and a halved mushroom on a board.

Understand an ingredient

Know what to buy and what to do with it when you get home.

Explore ingredients

Watercolor illustration of cooked crescent potstickers, some turned to show golden crisp bases, beside a small bowl of dipping sauce.

Solve a kitchen problem

Rice that rests properly, dumplings that release, and a steamer made from your own pot.

Find a kitchen skill

Something good for dinner

All recipes →

Tomato and Egg Stir-Fry
Golden scrambled eggs, softened tomatoes and a little scallion, with enough tomato sauce to spoon over rice. A simple Chinese home-style dish made in an ordinary skillet.
Written Sep 12, 2026
Teriyaki Salmon with a Light Soy Glaze
Pan-cooked salmon with a soy, mirin and sake glaze, separating sauce reduction from the fish's doneness for better control.
Written Sep 13, 2026
Curry Udon with Mushrooms and Carrots
A warming bowl of thick udon, mushrooms and carrot in Japanese curry broth, with a complete recipe that keeps the stovetop work on one burner at a time.
Written Sep 15, 2026

A few dishes, one plan.

Shop for several dinners or bring rice and two dishes to the table with a clear cooking order.

Plan a meal →

Cook alongIngredients ready, one clear step, and timers for the waits.Start cooking →

Garden to kitchen

Grow the ingredient. Follow it to dinner.

Choose a seasonal edible-plant project, harvest with a crop-specific cue, and open the recipes connected to that plant by the site’s structured records.

Start the journey →

Minari growing in a contained container beside a small clean harvest

Keep these close

What can I cook?Choose what is already in your kitchen and find the closest recipes.Check the pantry →Meal builderScale several recipes and combine their ingredients into one shopping list.Build a list →Kitchen cardsSix free printables for prep, cooking, shopping, and planning dinner.Choose US Letter or A4 →Kitchen conversionsSwitch between cups, grams, milliliters, and temperature units.Convert a measurement →

Browse the kitchen

Search Cooking →

IngredientsFind the right ingredient for the texture, seasoning and dish you have in mind.Open catalog →CookwareChoose a pan, pot or steaming setup for the job. Start with what already fits in your kitchen.Open catalog →TechniquesA useful cue for the next step, with a dish or a fuller guide to put it into practice.Open catalog →RecipesFind a dish for dinner, a side for the table or something sweet. Open the recipe for ingredients and steps, or cook along one step at a time.Open catalog →

Cooking.

What brings you to the kitchen?

Cook dinner

Understand an ingredient

Solve a kitchen problem

Something good for dinner

Tomato and Egg Stir-Fry

Teriyaki Salmon with a Light Soy Glaze

Curry Udon with Mushrooms and Carrots

A few dishes, one plan.

Grow the ingredient. Follow it to dinner.

Keep these close

Browse the kitchen

Fresh from the kitchen

Minari Muchim Seasoned Greens

Gyeran Mari with Scallions

Stir-Frying Vegetables in an Ordinary Skillet

Oyakodon Chicken and Egg Rice Bowls